Silicone rubber tube in food field is a kind of silicone tube which uses imported silicone raw materials, scientific production process and intermittent method to produce raw rubber, aiming at the characteristics of high tear resistance and high transparency of gas phase rubber, ultra-high and low hardness of rubber mix, functional rubber mix, etc. The silica gel tube used in video field has the advantages of high transparency, tasteless, invariable yellow, no frost spraying, etc., especially solving the problems of frost spraying of black rubber tube and fading of blue products.
Silicone tubes for the food sector are commonly used for:
1. Baby bottle pipette, catheter, etc;
2. Tube products for food;
3. Connecting pipe for food machinery;
4. Connecting pipe and conduit for water dispenser, coffee pot and children's suction cup.
The silicone tubes used in the food field mainly have the following characteristics:
1. Food grade silica gel is a kind of environmental protection silica gel, non-toxic, odorless, high transparency;
2. Soft, good elasticity, resistant to kink and deformation;
3. No cracking, long service life, cold and high temperature resistance;
4. It has higher tear strength and superior electrical performance;
5. It will not turn yellow, spray frost, spit white or fade when placed at normal temperature. There will be no scale or peculiar smell in the water after long-time storage;
The silicone tube in the food field needs to pass the FDA test and conform to the EU Rosh directive. Through the early detection, it can effectively prevent the hidden danger of the rubber tube caused by the quality problems.